Our restaurant has been serving the Ontario area since 1989. We pride ourselves on the excellence of our food and service. All our beef is aged, hand cut and trimmed on our premises. Enjoy our homemade soups, sauces and dressings because "homemade is where the goodness lies." Our restaurant offers a full service lounge with weekday happy hour, a casual fine dining area and banquet facilities that can accommodate corporate functions and is also perfect for catering to private parties. Not your ordinary steakhouse, the Royal Cut goes above the ordinary fare that you have come to expect in other restaurants. Join us at the Royal Cut and experience our royal treatment.
Voted Best Restaurant for 2011 by Inland Empire Magazine